When it comes to smothered fries, we whole-heartedly believe that the more crap that gets loaded on top, the better. Try these five plates of cheese-drizzled, meat-laden, gravy-and-sauce-slathered fries.
Photo by Robb Walsh You'll never look at poutine the same way.
What: Tex-Cajun Virgin Fries
Where to find them: BB's Cafe
Our love affair with BB's Cajun take on poutine began when food critic Robb Walsh waxed poetic about it in 2009. A year later, he went on to name the plate of crisp, shoestring fries -- which get a healthy smothering of chile con queso, tender roast beef, and gravy -- one of his top 20 "100 Favorite Dishes" in Houston. One taste and you'll know why.More »