As the start of another school year approaches, we've got school lunches on the mind.
|Photo by Melissa|
|What did you have for lunch as a kid?|
Mostly, when we think of school lunches, we picture cafeteria trays with grayish glop in each compartment, and we think of all the debates over what should or should not be given to growing kiddos. The vast majority of children eat cafeteria food every day, but those who don't rely on their parents to pack the good stuff.
And who gets the best stuff? Chefs' kids, of course.
Well, that's debatable, according to some chefs. Ryan Lachaine of Reef packs lunches for his twin boys, but, he notes, "I don't know that it's gourmet. There's not a lot of technique involved in making a fucking turkey sandwich."
Still, some chef's kiddos probably eat better than most of the country, and it's clear that many chefs place a greater emphasis on healthy eating than many parents.
Here's what some of Houston's culinary moms and pops give their children for lunch.More »