Photo by Chuck Cook Photography Los Tios received the most votes last night for their traditional pork and chicken tamales with sides of queso and chili gravy.
Last night proved to be one of those delightfully balmy evenings that Houston is graced with sometimes, even in December. It was perfect for the approximately 200 attendees who gathered on the patio of The El Cantina Superior to taste tamales, as well as margaritas, and vote on their favorites.
Five different restaurants competed in both the tamale and margarita categories. The free event, sponsored by El Jimador Tequila, featured Radical Eats, Texas Tamale Company, Sylvia's Enchilada Kitchen, Los Tios and three-time Best Margarita winner El Big Bad (formerly El Gran Malo).More »