Svelte Roast Beef for Lunch at Potbelly

Categories: Fast Times

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Photos by Christina Uticone
My favorite lunch is a soup and sandwich. The idea of soup and salad confuses me -- why order a bowl of soup along with something you can't even dip into it? Who are you soup and salad people, anyway!? I mean, I'll do it, but only if I have a dress I really want to fit into in the immediate future.

So I was happy to see a new sandwich on the "Skinny" sandwiches menu at Potbelly: the Skinny Beef, with thin-sliced Angus beef and Provolone cheese begged me for a chance. I paired it (adding hot peppers and 28 calories) with a side of soup (Spicy Southwest Veggie, 160 calories) and hoped for the best. The bridesmaid dress I have to wear in two months fits, but I still want to eat my sandwich and to dip it, too.

First let me compliment myself on the addition of hot peppers to this sandwich -- if it was still cool to say "winning" (was it ever cool?), I would be winning. It's perfect against the juicy Angus beef and the cheese, especially since I opted for the very, very hearty multi-grain roll. Potbelly achieves lower-cal status in their Skinny sandwiches by using less meat and reducing the amount of bread in the roll, but I didn't feel deprived at all -- and the sandwich is substantial.

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While filling, the sandwich did feel a little unbalanced. Normally I prefer a lot less meat on a deli sandwich than a shop piles on, but in this case I could have used a little more roast beef, perhaps because the multi-grain bread was so dense and chewy. Not a fatal flaw, but definitely an argument against perfection.

The soup was a great surprise, and perfect for dunking my sandwich. Very zesty and with a much thicker broth than I expected, which stuck nicely to the sandwich -- nary a dribble down the front of my shirt. The flavor of the soup was far above what I expected from a sandwich shop, and I was very pleased to find that a soup with "spicy" in the name actually delivered spice.

Another win? This particular Potbelly shop is right next door to the Gulf Coast Veterinary Hospital, where my Sandy, The Most Expensive Dog in the World™, is a regular patient. Assuming I can afford lunch the next time she needs an MRI, I think I found my new favorite working lunch spot.



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Location Info

Potbelly

3800 SW Freeway, Houston, TX

Category: Restaurant

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10 comments
jookyhc
jookyhc

How many calories in the sammich?

Schnabel
Schnabel

Try the gumbo and po-boy combo at Cajun Stop sometime, my tiny Italian friend

Matthew
Matthew

should have ordered a chocolate malt. they are worth the calories.

FattyFatBastard
FattyFatBastard topcommenter

Those hot peppers make any sandwich taste better.

Raven
Raven

@FattyFatBastard  That's hot giardiniera, my tubby little cowboy, and often graces the finest Italian beef sandwiches in my hometown of Chicago. You are quite right about it making the sandwich.

FattyFatBastard
FattyFatBastard topcommenter

@Raven @FattyFatBastard Portillo's.  The Italian beef sandwich with the gardine...  However it's spelled was the best food offering that Chicago had; well over the hot dogs and the deep dish.  A secret most folks don't know about Chicago.


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