Where Are We Eating?

At this cozy burger joint, all the burgers come on Slow Dough buns and the tater tots are best dipped in the spicy jalapeƱo ketchup served on the side. Thirsty afterward? The owners are opening their own icehouse soon, adjacent to the burger joint itself. Think you know where we're chowing down on this blue-cheese-and-bacon burger this week?

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Leave your best guess in the comments section below.


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9 comments
Megan
Megan

All I have to say is, "Dude, gimme some of your tots!"

Plinkster
Plinkster

Is that the Shilcutt Burger?

Katharine Shilcutt
Katharine Shilcutt

Yes, and it was seriously great. Lots of blue cheese, lots of bacon = a very happy girl.

Pat
Pat

little bitty burger barn

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