Where Are We Drinking?

The canned pineapple juice-based Blue Hawaiian is the Friday happy hour special at this diviest of dive bars. But the bar tries to keep things classy by serving it in a wine glass and using real blue CuraƧao -- and even including a cherry if you ask for one.

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Think you know where we're drinking this week? Leave your best guess in the comments section below.


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7 comments
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Kip
Kip

The Big Top

Kyle
Kyle

Railyard? I dunno, but I want one.

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