Comment of the Day

• First off, welcome back! Second, I've seen a recipe for microwave popcorn that uses a plain brown bag and regular popcorn.  Would that be more satisfactory than the crap with fake butter flavor?

• Try Pop Secret Homestyle.  It'll change that indignation into delight.

• Microwave popcorn, pffft....he clearly doesn't know what he's doing. I only eat popcorn created from locally sourced organic kernels, air-popped with air imported from the top of Mount Everest, topped with a light drizzle of a pork belly fat and truffle oil reduction.

• I'm surprised that there was not a secondary debate waged about this Philistine having the gall to eat microwave popcorn.  Where was your righteous indignation when you needed it foodies?

TotalComments: 4