Comment of the Day

dude.jpg
Today Katharine Shilcutt posted about her review of the revamped Dragon Bowl -- which has a new chef and a new direction -- but commenter Gossamersixteen doesn't feel like forgiving the place:

Ha I had a $25 lunch one cold Saturday last winter; about the worst even poorest excuse for Chinese food I'd ever had, half the listed ingredients weren't even in the dish.. When we asked about this they handed us a bowl of cashews, I ____ you not. Wouldn't spend a dime, much less a Benjamin there ever again. Though Pink's is still in my good graces.

What about the rest of you? Will you be hitting Dragon Bowl soon?



Sponsor Content

My Voice Nation Help
0 comments
Sort: Newest | Oldest

Now Trending

From the Vault

 

Loading...