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Robblog

Ritter's Substandard Frito Pie

By Robb Walsh, Wednesday, Sep. 9 2009 @ 12:00PM
Comments (11)
Categories: Robblog

frito pie.jpg
​

How in the world can you mess up a Frito Pie? All you have to do is dump a ladle of chili in a bag of Fritos and maybe garnish it with some chopped onions. Somehow Ritter's Frozen Custard stand on Fry Road in Katy managed to turn this simple idea into a wad of white cheese and pickled jalapeño slices with not enough corn chips and hardly any chili. I'll never make that mistake again.

Nor will I be eating anymore of Ritter's hot dogs. Maybe they do start out with Nathan's Coney Island frankfurters, but who can tell what the hell the hot dog tastes like with all of this pickle relish on it. Ritter's has excellent frozen custard. But be advised -- stick with the ice cream and don't press your luck on the lunch items.

hot dog.jpg
​

Comments (11) Write Comment
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Comments (11)

TBB says:

sticking with the custard, instead of Frito Pie, at "Ritter's Frozen Custard" sounds like a good idea, LOL

Posted On: Wednesday, Sep. 9 2009 @ 12:38PM
jeeterbug says:

i have to agree w/TBB. it's like going to a mexican restaurant, ordering a cheeseburger and complaining that it tasted like crap. well, that's what you get for ordering that type of food at such an establishment.

Posted On: Wednesday, Sep. 9 2009 @ 1:41PM
alison says:

I think you were in a bad mood when you ate there, sorry but you can always tell them what you want on your dog. Just a thought! Also I think they were totally left off the best Ice Cream List. Maybe try back when you are in a better mood. Or maybe stick to southern food since the northern concept just isn't your thing.

Posted On: Wednesday, Sep. 9 2009 @ 4:48PM
slk says:

Well the last time I had the hot dog there, I had to go back for a second. Maybe an off day, cause I can't get enough of either. YUM!

..and by the way, the pictures above hurt your cause Robb. They are making me consider a drive over tonight!

Posted On: Wednesday, Sep. 9 2009 @ 4:53PM
maria says:

Well, if it hadn't been for slk making that comment, I wouldn't say this, but seriously, what are you talking about when you say:

"a wad of white cheese and pickled jalapeño slices with not enough corn chips and hardly any chili?!"

Honey, the cheese is yellow, the onions are white, the jalapenos are just so, the rest I can't see. That's why the picture is better than the pen.

Posted On: Wednesday, Sep. 9 2009 @ 10:38PM
robb says:

Maria-

You're right-the white stuff is onions, not cheese. But it was still a terrible Frito pie.

Posted On: Wednesday, Sep. 9 2009 @ 11:21PM
rittershmitter says:

Please, I'll look ever more happily upon Dairy Queen after seeing these pics. How can you mess up food so badly when the ingredients are so fail-proof? Leave it to Ritter's...

Posted On: Thursday, Sep. 10 2009 @ 12:34AM
Chris Moore says:

I am a big fan of there dogs. In fact when everybody else is cutting back on portions ie steak places its nice to see they arent shy to add the ingredients

Posted On: Thursday, Sep. 10 2009 @ 10:05AM
Scott says:

I'm no gourmet, and my taste may be in my toes, but I really like the venison chili frito pie at Goode Company Armadillo restaurant on Kirby Drive.

Posted On: Thursday, Sep. 10 2009 @ 3:19PM
Katharine says:

I thought the same thing at James Coney Island. How could they mess up a Frito pie? Next to hot dogs, it's what they do! But...yeah. Terrible stuff.

Posted On: Thursday, Sep. 10 2009 @ 3:51PM
Sue in Cypress says:

Gosh, I was just there for lunch on Tuesday, and had an awesome Chili/Cheese dog. I like that they use good hot dogs, fresh buns and real, grated cheese, not that melted cheese goo some places do. The frozen custard was excellent, too.

Made me wish we had a Ritters up here in Cypress, so I wouldn't have to go all the way to Katy. Yummm...

Posted On: Thursday, Sep. 10 2009 @ 3:59PM

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